Archive: 2024

FOR IMMEDIATE RELEASE

Hamilton, New Zealand – July 8, 2024 – Recent trials conducted by Dr Gordon Rajendram, a distinguished soil scientist and consultant, have revealed significant improvements in pasture production on Canterbury dairy farms through the use of soil compaction treatments. Dr Rajendram, formerly of AgResearch and MAF, led these trials to assess the impact of soil compaction on pasture growth and to demonstrate the effectiveness of Agraforum’s soil treatments. Dr Rajendram stated that “The trials have shown that addressing soil compaction through targeted treatments can significantly enhance pasture production, providing a sustainable solution for farmers to boost their productivity.”

Pasture production is influenced by five primary factors (1):

1. Soil Moisture: Adequate rainfall or irrigation is crucial, with less than 25% soil moisture negatively impacting growth.

2. Soil Temperature: Grass growth ceases when the soil temperature at 10 cm depth falls to 5-6 degrees Celsius.

3. Soil pH and Nutrients: Thirteen essential elements for plant growth, along with Co, Se, and I for animal health, are vital.

4. Soil Microbiology: Beneficial microbial activity supports plant health.

5. Soil Air Space (Air-Filled Porosity or Macroporosity): Compacted soil, with less than 10% air-filled porosity (AFP), significantly reduces pasture production. Each percentage drop below this threshold results in a 10% reduction in yield (based on AgResearch trials)(2).

Since 1995, the Waikato Regional Council has been monitoring soil quality at 150 sites across the Waikato region, focusing on volcanic ash and pumice soils used for dairying, beef, cropping, and forestry. Seven soil quality tests are conducted at each site, including air-filled porosity. The 2019 data revealed that 94% of dairy farming sites had concerning soil quality, with excessively high fertility and soil compaction affecting approximately 85% of the sites. (Waikato Regional Council)(3).

Aim and Methodology

The aim of the trials was to demonstrate that Agraforum’s soil compaction treatment can improve soil aeration and pasture growth. The trials involved:

– Four irrigated Canterbury dairy farms, with two using Agraforum’s treatments for several years and two untreated.

– Monthly pasture measurements using a ride-on mower and digital scales.

– Soil temperature monitoring, starting at 14 degrees Celsius and dropping to 5 degrees Celsius by the third cut.

Each farm had ten plots (2m x 10m), and the trials commenced in the last week of February 2024, with pasture cuts taken over a 105-day autumn period.

Findings

The results were conclusive:

– The two treated farms produced approximately 1,000 kg DM/ha (33%) more dry matter than the best untreated farm.

– Compared to the second untreated and most compacted farm, the treated farms yielded over 2,000 kg DM/ha (80%) more pasture.

Graphs from the study clearly illustrate the superior performance of treated farms in terms of total pasture grown and growth rates, particularly for the first cut.

Graph 1: Shows Total pasture grown for ~ 105 days for the 2 Agraforum Treated and Untreated Farms.

Graph 2: Shows the growth rates for the first cut for the farms. The Treated farms grew twice and 3 times the more pasture than the Untreated farms for the first cut.

Raw Data

Agraforum- Treated -Farm 1	Kg DM hectare	Days Growth	Kg DM/day	Temperature
Cut 1	1958	27	73	14
Cut 2	1226	35	35	10
Cut 3	388	43	9	5
	3572	105	34
Agraforum Treated -Farm 2		Days Growth	Kg DM/day
Cut 1	1827	29	63
Cut 2	1180	40	30
Cut 3	307	36	9
	3314	105	32
Non Treated Farm-3	Kg DM hectare	Days Growth	Kg DM/day
Cut 1	1127	40	28
Cut 2	1173	53	22
Cut 3
	2300	93(105)	25 (22)
Non Treated Farm – 4	Kg DM hectare	Days Growth	Kg DM/day
Cut 1	429	30	14
Cut 2	262	34	8
Cut 3
	691	64(105)	11 (7)

Conclusion

These findings highlight the importance of addressing soil compaction to improve pasture production. Agraforum’s soil aeration treatments have proven to be highly effective, offering a practical solution for farmers seeking to enhance productivity and sustainability.

It takes ~ 10 kg of Dry matter of good quality pasture to produce 1 kg milk solid.(4)

Four other field trials alongside Agraforum will be commencing this Spring in the Otago region, so watch this space.

“By improving soil aeration and reducing compaction, we can unlock the full potential of pasture growth, ensuring healthier soils and more productive farms.” – Dr Gordon Rajendram, PhD, Soil Scientist/Consultant

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About Dr Gordon Rajendram

Dr Gordon Rajendram is a renowned soil scientist and independent consultant with extensive experience in soil fertility, agronomy, and farm environmental consultancy. His expertise has been instrumental in bringing scientific solutions to the agricultural sector, improving productivity and sustainability for farmers across New Zealand.

About Allan Pirecy

Allan Piercy is a seasoned vet who worked in a rural clinic in South Taranaki for 20 years before moving to Mid Canterbury, where he headed a large veterinary practice. His primary focus was on dairy cattle, preventive medicine, and ensuring economic returns for farmers. Recognising that many animal health and production issues stemmed from poor soil nutrition and structure, Allan founded Agraforum New Zealand in 2007, aimed at addressing animal health and production issues through improved soil and crop management. Allan’s guiding principle is, “Correct the cause of a problem, don’t continue to treat the symptoms.”

Contact Agraforum New Zealand

0800 488 118

Allan: 0274 485 159

Email: allan@agraforum.co.nz

Website: www.agraforum.co.nz

Contact Information:

Dr Gordon Rajendram 

Soil Scientist/Consultant 

9 Kakanui Avenue, Hillcrest, Hamilton 3216 

Cell: 021 466 077 

Email: rajendram@xtra.co.nz 

Website: www.gordonrajendramsoilscientist.co.nz

‘Bringing Science to the Farm’

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END

Contact Media PA

phillip@mediapa.co.nz

027 458 7724

www.mediapa.co.nz

References

1. Rajendram G.S. Soil fertility, soil nutrients and their fate. https://gordonrajendramsoilscientist.co.nz/620/the-importance-of-independent-soil-advice/).

2. Betteridge K, Drewry J, Mackay A, Singleton P. (2003). Managing treading damage on dairy and beef farms in NZ. Booklet by CRI, AgResearch – Land and Environment Management Group. Research on dairy and beef cattle in Northland, Waikato, Manawatu, and Southland in the 1990s.

3. Waikato Regional Council. Soil quality monitoring data (2019).

4. https://www.dairynz.co.nz/animal/nutrition/lactating-cow/

For Immediate Release

Date: 21 June 2024 

[Hamilton, New Zealand] – One of New Zealand’s most renowned experts in soil fertility, Dr Gordon Rajendram, today issued an urgent call for greater competition and innovation within New Zealand’s fertiliser industry to bring product prices down.

Dr Rajendram, who is a prominent speaker at rural industry forums throughout New Zealand, says his observations highlight a severe lack of competition leading to ongoing high fertiliser prices, stifled innovation, and a worrying lack of change in the fertiliser sector.

“The fertiliser market in New Zealand is dominated by a few key players, resulting in limited choices for consumers and consistently high prices,” says Dr Rajendram. “This monopoly-like situation sharpens awareness but also makes companies lazy, relying on their established market positions rather than striving for improvement. Many of these companies are selling the same products they did in the 1950s, with little to no innovation. Super phosphate, has done more for New Zealand’s economy than any politician ever has, but it’s time for change.”

The current market shows fertiliser prices still above pre-COVID levels, with super phosphate approximately at $425 per tonne and urea at $795 per tonne. Farmers are now starting to look for alternatives due to these high prices and question marks over environmental aspects of traditional fertiliser products.

“In the past, it was more about growing as much pasture as possible. Now, it’s also important to ensure whatever you apply doesn’t run off and leach, causing environmental issues,” adds Dr Rajendram. This shift in focus from merely growing pasture or crops to keeping nutrients in the soil requires more efficient, low phosphate, and slow-release fertilisers that are less water soluble.

“A prime example of the benefits of competition can be seen in the dairy industry, where the presence of multiple companies has led to significant advancements in product quality and efficiency.

“The fertiliser industry could learn a lot from this. Innovation is essential for addressing the evolving needs of modern agriculture, particularly in a country like New Zealand, where farming is a cornerstone of the economy, Dr Rajendram said.

“Currently, the focus seems to be on maintaining the status quo but Rajendram says that the agricultural sector requires fertilisers that are not only effective but also environmentally sustainable. Without competition, there is little incentive for any company to move forward and innovate,” he said.

Dr Rajendram emphasises the need for urgent industry transformation to prevent it from becoming a sunset industry. “Competition sharpens everyone’s prices and forces companies to offer better products,” he says.

“In conclusion, the New Zealand fertiliser industry needs a shake-up. More competition will lead to better products, fairer prices, and ultimately, a stronger agricultural sector. It’s time for fertiliser companies to stop resting on their laurels and start driving the innovation that our farmers need,” Dr Rajendram says.

For more information, please contact:

Contact Dr Gordon Rajendram

021 466077

rajendram@xtra.co.nz

www.gordonrajendramsoilscientist.co.nz

About Dr Gordon Rajendram: 

Dr Gordon Rajendram is a distinguished independent soil scientist with extensive experience in the agricultural sector. His work focuses on improving soil health and sustainability practices in farming, making him a respected voice in the industry.

Contact Media PA

phillip@mediapa.co.nz

027 458 7724

www.mediapa.co.nz